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Salmon and Trout -
Temperature Is Key #2
By Capt. Jim Hirt
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In the last article, we
started with the Importance of location, tackle,
temperature and good record keeping. I also covered some
of my key approaches to finding fish in early spring on
Lake Michigan and the hot set-ups to keep the rods
dancing.
Let us now go into more detail on location of
temperature breaks and how to work them. The first and
perhaps most important is how to find these sometimes
subtle temperature changes. Your primary tool, and one
you cannot do with out, is a surface temperature gauge.
I use the one built into my fish locator. It also has a
graph to show the temperature history over the last
hour. This may not be necessary but it can help when
mapping temperatures over a given area.
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The big pond is very cold in April and May - also some
years even into June. Your ability to monitor
temperature and stay in as close to the target species
preferred temperature will make or break your day on the
lake.
Let us assume most of the lake is in the forty-degree
range and your target species is Coho, browns or
Chinooks. All of these fish are looking for two things,
temperature as close to their preferred range and food.
I will go into food and or forage in another article.
For now let’s focus on temperature.
Out of Milwaukee, we are fortunate to have several
rivers flowing into a large harbor. The rivers warm
earlier than the lake and the mouth of a river is a
place to start with a temperature check. In addition,
you should be checking each of the three gaps in the
break wall that creates the harbor.
A south wind will push the warm water out the north gap.
This will turn the fish on in this area while the south
gap is too cold for productive fishing. The way I start
any day is to work the warmest water or water nearest to
preferred temperature I can find.
After working this water, I move to cooler water. Sharp
temperature breaks are usually better at holding fish
than gradual changes.
Always consider the wind direction, not only when you
are fishing but what it has been doing over the last
several days. A light east wind on our western shore
moves warmer surface water on shore and contributes to a
rise in temperature and a good bite close to the
shoreline. All harbors with rivers have some current
flow and the wind determines the direction that warmer
water will flow when leaving the harbor.
Fish that warmer water and into the cooler lake water
keeping an eye on your temperature gauge. When you get
action note your location by land sightings and check
your temperature. Stay with that temperature to find
active fish.
If you have worked the harbor and gaps with no or slow
action, look for temperature breaks on the lake created
by shifts in wind direction. Another option is to check
tight along the shoreline in protected bays.
At times I will run my lures in the shallow warmer water
on side planers keeping the boat out in the deeper
cooler water. Another area to check out is any warm
water discharged from power plants. We have this
opportunity south of Milwaukee by twelve miles at Oak
Creek.
I will go into details of spring lure selection and
presentation in the next article. Good luck!
Jim charters out of Milwaukee, WI. With Blue Max
Charters He can be reached at 414-828-1094 Or visit his
web site at
http://www.bluemaxcharters.com
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